Paulig Kulma

Paulig Kulma offers unique experiences, memorable moments and sighs of satisfaction.

Enjoy freshly roasted, hand-made coffee and exquisite delicacies.

Paulig Kulma is an inspiring meeting place at Kluuvi shopping centre in Helsinki. Here, everything revolves around coffee, which is celebrated with joy and passion.

Paulig Kulma houses a two-storey café, roastery, terrace and Barista Institute. Here you can meet friends, work or just relax in the middle of the hustle and bustle of the city.

At Paulig Kulma, with its versatile spaces, you can also organise unforgettable private parties.

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Good coffee makes life more enjoyable. We want to look after your well-being and act sustainably.

At Kulma, we give priority to healthy foods and delicacies without neglecting your taste buds.

Powau’s delicious raw cakes, raw chocolates and superfood smoothies are absolute hits amongst our customers.

Welcome!

Café and Shop

Our two-storey café seats 140 and the take away bar has room for 30 customers. In the café, you can enjoy freshly-roasted coffee and unique Powau delicacies. In the shop, you can buy coffee roasted in Paulig Kulma, as well as various items of coffee-making equipment and accessories.

Private parties and reservations

Organise an unforgettable event at Paulig Kulma. We accept table reservations for the upstairs lodges, max. six people per lodge. If you want to reserve a lodge or arrange a private party, please contact us by phone: +358 400 903940 or by e-mail: pauligkulma@paulig.com.

Please note that we do not accept table reservations for Saturday or Sunday brunch.

Barista Institute

Paulig Barista Institute will guide you to more delicious coffee moments. Our barista trainers at Kulma provide training both for professionals and coffee enthusiasts. Book a training course: www.pauliginstituutti.fi

Roastery

Tomi Nieminen, our roaster, roasts Paulig Kulma’s own coffees. The roaster’s trusted partner is called Bertha. It is a roasting machine that operates on pure biogas: 100% renewable domestic energy.

Public Corner

Here you can sit back and take it easy while recharging your mobile device’s battery. Plug your device into a conveniently placed power outlet and enjoy a delicious cup of coffee. This space can also be converted into a stage. Organise a lecture or throw a party: the space is equipped with a large screen and audio equipment.

Lounge

The Lounge is located on the second floor of Paulig Kulma. Relax in a swing chair suspended from the ceiling, sip on freshly made coffee and enjoy life.

Tytti

The raw cake baker and owner of Powau

Tytti Lairolahti believes that we have only seen the beginning of the popularity of raw food. “Many people are surprised to find out how much better they feel when they eat clean food,” Lairolahti says. “I am convinced that raw food has a positive impact on our health and well-being.”

Tomi

The roaster

Tomi Nieminen is Paulig Kulma’s roaster whose passions include coffee, flavours and customer service. Tomi dreams of some day being able to visit Ethiopia, the home of coffee.

Charlotta

Paulig Kulma’s manager

Charlotta “Lotta” Nylund is Paulig Kulma’s manager. Charlotta’s goal is for Paulig Kulma to be able to offer unique experiences to its customers, and she works every day to achieve that goal.

KULMA 360°

WELCOME!

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Sampo

The Roaster

Sampo Latvakangas is Paulig Kulma's first roaster and has been working as the head roaster since opening.

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